The Inhibitory Effects of Hydroxytyrosol, α-Tocopherol and Ascorbyl Palmitate on Lipid Peroxidation in Deep-Fat Fried Seafood
- Creator: Theah, Audrey Yue Vern , Akanbi, Taiwo O.
- Resource Type: journal article
- Date: 2023
World squid fisheries
- Creator: Arkhipkin, Alexander I. , Rodhouse, Paul G. K. , Chen, Chih-Shin , Chen, Xinjun , Diaz-Santana, Mariana , Downey, Nicola , González, Angel F. , Granados Amores, Jasmin , Green, Corey P. , Guerra, Angel , Hendrickson, Lisa C. , Ibáñez, Christian , Pierce, Graham J. , Ito, Kingo , Jereb, Patrizia , Kato, Yoshiki , Katugin, Oleg N. , Kawano, Mitsuhisa , Kidokoro, Hideaki , Kulik, Vladimir V. , Laptikhovsky, Vladimir V. , Lipinski, Marek R. , Liu, Bilin , Sauer, Warwick , Mariátegui, Luis , Marin, Wilbert , Medina, Ana , Miki, Katsuhiro , Miyahara, Kazutaka , Moltschaniwskyj, Natalie , Moustahfid, Hassan , Nabhitabhata, Jaruwat , Nanjo, Nobuaki , Nigmatullin, Chingis M. , Sakai, Mitsuo , Ohtani, Tetsuya , Pecl, Gretta , Perez, J. Angel A. , Piatkowski, Uwe , Saikliang, Pirochana , Salinas-Zavala, Cesar A. , Steer, Michael , Tian, Yongjun , Ueta, Yukio , Vijai, Dharmamony , Allcock, Louise , Wakabayashi, Toshie , Yamaguchi, Tadanori , Yamashiro, Carmen , Yamashita, Norio , Zeidberg, Louise D. , Arguelles, Juan , Bower, John R. , Castillo, Gladis , Ceriola, Luca
- Resource Type: journal article
- Date: 2015
A review of the pygmy squid idiosepius: perspectives emerging from an "inconspicuous" cephalopod
- Creator: Nishiguchi, M. K. , Nabhitabhata, J. , Moltschaniwskyj, N. A. , Boletzky, S. V.
- Resource Type: journal article
- Date: 2014